IMK 209/2 - SIFAT-SIFAT FIZIKAL MAKANAN FEBRUARI 2003

PPTI, Pusat Pengajian Teknologi Industri (2003) IMK 209/2 - SIFAT-SIFAT FIZIKAL MAKANAN FEBRUARI 2003. [Teaching Resource]

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Item Type: Teaching Resource
Subjects: T Technology > T Technology (General) > T1-995 Technology(General)
Divisions: Pusat Pengajian Teknologi Industri (School of Industrial Technology) > Exam Papers/Teaching Resources
Depositing User: MAR Azmil Ramli
Date Deposited: 09 Nov 2008 07:23
Last Modified: 10 Apr 2017 01:42
URI: http://eprints.usm.my/id/eprint/5404

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