IMK 209 – Physical Properties of Food November 2009

Pusat Pengajian Teknologi Industri, PPTI (2009) IMK 209 – Physical Properties of Food November 2009. [Teaching Resource]

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Item Type: Teaching Resource
Subjects: T Technology > T Technology (General) > T1-995 Technology(General)
Divisions: Pusat Pengajian Teknologi Industri (School of Industrial Technology) > Exam Papers/Teaching Resources
Depositing User: Mr. Hazaralie Ramlee
Date Deposited: 16 Feb 2012 01:55
Last Modified: 12 Apr 2017 07:22
URI: http://eprints.usm.my/id/eprint/24472

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