Subject: TS2120-2159 Cereals and grain. Milling industry
Number of items at this level: 1.
Mohd Amin, Siti Faridah (2009) Optimization Of Jackfruit Seed (Artocarpus Heterophyllus LAM.) Flour And Polydextrose Content In The Formulation Of Reduced Calorie Chocolate Cake [TS2145. S623 2009 f rb]. Masters thesis, Universiti Sains Malaysia. |