Lee, Lai Kuan (2016) Disaster relief and preparedness: Nutritionally-balanced, cost effective, socially acceptable and sustainable emergency food aid design: A vital strategy for disaster abatement. Project Report. Universiti Sains Malaysia. (Submitted)
Full text not available from this repository.Abstract
Flood management involves the implementation of river basin mitigation, immediate humanitarian resources, social rehabilitation measures and environmental preservation. Food aid continues to make up the majority of humanitarian appeals, and remains an important tool in response to the flood events.
| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | T Technology > T Technology (General) |
| Divisions: | Pusat Pengajian Teknologi Industri (School of Industrial Technology) > Monograph |
| Depositing User: | Mr Erwan Roslan |
| Date Deposited: | 06 Apr 2017 06:34 |
| Last Modified: | 06 Sep 2017 01:22 |
| URI: | http://eprints.usm.my/id/eprint/32889 |
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