Tan, Phaik Shiang (2006) Skin Colour Changes In Ornamental Koi (Cyprinus Carpio) Fed Different Dietary Carotenoid Sources. Masters thesis, USM.
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Abstract
Harga ikan koi meningkat sejajar dengan keamatan warna kulitnya. Warna and pigmentasi ikan disebab oleh penyerapan dan penempatan karotenoid. Koi value increases with intensity of skin colour. Fish coloration and pigmentation is due to absorption and deposition of carotenoids.
| Item Type: | Thesis (Masters) |
|---|---|
| Subjects: | R Medicine > R Medicine (General) > R5-920 Medicine (General) |
| Divisions: | Kampus Kesihatan (Health Campus) > Pusat Pengajian Sains Perubatan (School of Medical Sciences) > Thesis |
| Depositing User: | Mr Firdaus Mohamad |
| Date Deposited: | 12 Aug 2015 06:57 |
| Last Modified: | 15 May 2017 04:43 |
| URI: | http://eprints.usm.my/id/eprint/29272 |
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