PPTI, Pusat Pengajian Teknologi Industri (2006) IMK 210 - PENGAWETAN DAN PEMPROSESAN MAKANAN APRIL-MEI 06. [Teaching Resource]
|
PDF
Download (109kB) | Preview |
Item Type: | Teaching Resource |
---|---|
Subjects: | T Technology > TP Chemical Technology > TP368-456 Food processing and manufacture |
Divisions: | Pusat Pengajian Teknologi Industri (School of Industrial Technology) > Exam Papers/Teaching Resources |
Depositing User: | Administrator Automasi |
Date Deposited: | 16 Aug 2008 01:43 |
Last Modified: | 10 Apr 2017 01:40 |
URI: | http://eprints.usm.my/id/eprint/1315 |
Actions (login required)
View Item |