Ciri Fiziko-Kimia Buah Karanda (Carissa Carandas) Dan Sifat Berfungsi Pastilnya)[ QK495.A66 K45 2008 f rb].

Din, Khuzma (2008) Ciri Fiziko-Kimia Buah Karanda (Carissa Carandas) Dan Sifat Berfungsi Pastilnya)[ QK495.A66 K45 2008 f rb]. Masters thesis, Universiti Sains Malaysia.

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    Abstract

    Analisis sifat-sifat fizikal dan kimia ke atas buah karanda (Carissa carandas L.) yang ranum telah dijalankan. Panjang dan diameter bagi sebiji buah karanda adalah 2.40±0.30 cm dan 1.80±0.23 cm manakala ketumpatan buah karanda ialah 0.82±0.07 g/cm3. The physical and chemical characteristics of the fruits (Carissa carandas) at full ripen stage were studied. The oval shape fruits were 2.40±0.30 cm in length and 1.80±0.23 cm in diameter while the density of fruit was 0.82±0.07 g/cm3.

    Item Type: Thesis (Masters)
    Subjects: Q Science > QK Botany > QK495 Angiosperms
    Divisions: Pusat Pengajian Teknologi Industri (School of Industrial Technology)
    Depositing User: MHAH Hazlee Abdul Halil
    Date Deposited: 28 Apr 2009 08:41
    Last Modified: 13 Jul 2013 12:11
    URI: http://eprints.usm.my/id/eprint/9564

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