Risk Assessment Of 2- And 3-Monochloropropanediol And Glycidol Fatty Acid Esters In Selected Food And Infant Formula In Malaysia

Nik Azmi, Nik Nur Ashirah (2024) Risk Assessment Of 2- And 3-Monochloropropanediol And Glycidol Fatty Acid Esters In Selected Food And Infant Formula In Malaysia. Masters thesis, Universiti Sains Malaysia.

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Abstract

The study aims to determine the presence of MCPDEs and GE in specific food samples and infant formula and then estimate the risk to the adult population and newborns.

Item Type: Thesis (Masters)
Subjects: Q Science
Divisions: Pusat Racun Negara (National Poison Centre) > Thesis
Depositing User: Mr Aizat Asmawi Abdul Rahim
Date Deposited: 03 Nov 2025 07:31
Last Modified: 03 Nov 2025 07:31
URI: http://eprints.usm.my/id/eprint/63158

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