IMK 209 - SIFAT-SIFAT FIZIKAL MAKANAN APRIL-MEI 06.

PPTI, Pusat Pengajian Teknologi Industri (2006) IMK 209 - SIFAT-SIFAT FIZIKAL MAKANAN APRIL-MEI 06. [Teaching Resource]

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Item Type: Teaching Resource
Subjects: T Technology > TX Home economics > TX341-641 Nutrition. Foods and food supply
Divisions: Pusat Pengajian Teknologi Industri (School of Industrial Technology) > Exam Papers/Teaching Resources
Depositing User: ARKM Al Rashid Automasi
Date Deposited: 15 Sep 2008 07:39
Last Modified: 10 Apr 2017 01:40
URI: http://eprints.usm.my/id/eprint/2313

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