Postprandial Plasma Glucose Responses And Glycaemic Indices Of Different Forms Of A Large Sago Meal.
Ghosh, Prof.Madya Ashok Kumar and Mat Easa, Prof.Madya Azhar and Singh, Prof.Madya Rabindarjeet (2005) Postprandial Plasma Glucose Responses And Glycaemic Indices Of Different Forms Of A Large Sago Meal. Malaysian Journal Of Nutrition, 11 (1). S76. ISSN 1394-035X
The aim of the study was to determine the postprandial plasma glucose responses and glycaemic indices of three different physical forms of a sago meal. Twelve healthy subjects consumed in random order, three white bread meals and three sago meals (sago porridge, sago paste and sago gel) on separate days at least 1 week apart after an overnight fast.
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