Postprandial Plasma Glucose Responses And Glycaemic Indices Of Different Forms Of A Large Sago Meal.

Ghosh, Prof.Madya Ashok Kumar and Mat Easa, Prof.Madya Azhar and Singh, Prof.Madya Rabindarjeet (2005) Postprandial Plasma Glucose Responses And Glycaemic Indices Of Different Forms Of A Large Sago Meal. Malaysian Journal Of Nutrition, 11 (1). S76. ISSN 1394-035X

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    Abstract

    The aim of the study was to determine the postprandial plasma glucose responses and glycaemic indices of three different physical forms of a sago meal. Twelve healthy subjects consumed in random order, three white bread meals and three sago meals (sago porridge, sago paste and sago gel) on separate days at least 1 week apart after an overnight fast.

    Item Type: Article
    Subjects: R Medicine > RZ Other systems of medicine
    Divisions: Kampus Kesihatan (Medical Campus) > Pusat Pengajian Sains Perubatan (School of Medical Sciences)
    Depositing User: ARKM Al Rashid Automasi
    Date Deposited: 09 Jun 2008 11:24
    Last Modified: 13 Jul 2013 08:35
    URI: http://eprints.usm.my/id/eprint/190

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