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IMK 103E - INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY NOV.05.

PPTI, Pusat Pengajian Teknologi Industri (2005) IMK 103E - INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY NOV.05. [Teaching Resource]

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Item Type:Teaching Resource
Subjects:T Technology > TP Chemical Technology > TP368-456 Food processing and manufacture
ID Code:1720
Deposited By:Administrator Automasi
Deposited On:03 Sep 2008 15:09
Last Modified:03 Sep 2008 15:09

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