Items where Author is "Wan Amir Nizam, W.A."

Ng, S. H, and Wan Amir Nizam, W.A. and Wan Rosli, W. I. (2017) Incorporation of Pleurotus sajor-caju powder in cinnamon biscuit: study on nutritional, physical, colour and sensorial properties. International Food Research Journal, 24 (6). pp. 2454-2462. ISSN 2231-7546

Solihah, M.A. and Nurhanan, A.R. and Wan Amir Nizam, W.A. and Wan Rosli, W. I. (2016) Aqueous Extract of Cornsilk Confers Mild Diuretic Activity in Normal Rats (Ekstrak Akues Sutera Jagung Cetus Aktiviti Diuretik Sederhana dalam Tikus Normal). Sains Malaysiana, 44 (8). pp. 1167-1174. ISSN 0126-6039

Nik Norliza, N. H. and Tengku Farah Adilah, T. A. and Siti Hajar, M. and Wan Amir Nizam, W.A. and Wan Rosli, W. I. (2014) Does Extract of Pleurotus sajor-caju affect Liver Enzymes and Histological Integrity? Annals of Microscopy , 14. pp. 18-25. ISSN 0219-2209