Items where Author is "Nurul Aliim, Z. A."

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Wan Rosli, W. I. and Nurul Aliim, Z. A. (2016) Physicochemical Properties and Morphological Characteristics of Composite Flour Added with Cornlettes (Zea Mays) for Functional Food Ingredient. Australian Journal of Basic and Applied Sciences, 10 (11). pp. 300-306. ISSN 2309-8414

This list was generated on Sun Dec 22 18:33:34 2024 +08.
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