Items where Author is "Nurul Ain, O."

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Marina, A. M. and Nurhanan, A. R. and Wan Rosli, W. I. and Nurul Ain, O. (2016) Physical Properties and Microstructure of Butter Cake Added with Persea americana Puree (Sifat Fizikal dan Mikrostruktur Kek Mentega yang Ditambah dengan Puri Persea americana). Sains Malaysiana, 45 (7). pp. 1105-1111. ISSN 0126-6039

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