Items where Author is "Mohammad Hani Ahmad, Alrosan"

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Mohammad Hani Ahmad, Alrosan (2022) Structural Interactions And Fermentation Of Lentil Protein With Other Proteins To Improve The Functional And Nutritional Properties. PhD thesis, Perpustakaan Hamzah Sendut.

This list was generated on Fri Nov 22 01:43:08 2024 +08.
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