Items where Author is "Jalil, R. A."

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Chapagai, M.K. and Wan Rosli, W. I. and Wan Manan, W. M. and Jalil, R. A. and Karrila, T. and Pinkaew, S. (2017) Effect of domestic cooking methods on physicochemical, nutritional and sensory properties of different varieties of brown rice from Southern Thailand and Malaysia. International Food Research Journal, 24 (3). pp. 1140-1147. ISSN 2231-7546

This list was generated on Tue Nov 12 14:56:06 2019 +08.
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