Items where Author is "Hormat, Nurhuda"

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Hormat, Nurhuda (2020) Usage Of Edible Coating To Improve The Quality And Shelf Life Of Tomato (Solanum Lycopersicum). Project Report. Universiti Sains Malaysia. (Submitted)

This list was generated on Fri Nov 22 01:27:23 2024 +08.
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