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Items where Author is "Daniel Robert, S"
Group by: Item Type | No Grouping Jump to: Article | Conference or Workshop Item Number of items: 3. ArticleAnis Jauharah, M. Z. and Daniel Robert, S and Wan Ishak, Wan Rosli (2014) Effect of Biscuits and Muffins Added with Cornlettes Powder on the Glycemic Responses of Healthy Individuals. Food and Nutrition Sciences, 5. pp. 2195-2202. ISSN 2157-9458 Anis Jauharah, M. Z. and Wan Rosli, W. I. and Daniel Robert, S (2014) Physicochemical and Sensorial Evaluation of Biscuit and Muffin Incorporated with Young Corn Powder (Penilaian Fizikokimia dan Sensori Biskut dan Mufin yang Ditambah Serbuk Jagung Muda). Sains Malaysiana, 43 (1). pp. 45-52. ISSN 0126-6039 Conference or Workshop ItemWan Rosli, W. I. and Daniel Robert, S and Anis Jauharah, M. Z. (2014) Cornlettes Improves Dietary Content and Reducing Glycemic Index of Selected Baked Products. In: International Conference on Food Innovation (INNOVAFOOD-2014), 27th to 29th August 2014, Pulau Pinang, Malaysia. |
