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Items where Author is "Ayu Shazwani, Z."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleAyu Shazwani, Z. and Rabeta, M.S. (2020) Enzymatic hydrolysis as an approach to produce alternative protein from cephalopods ink powder: A short review. Food Research, 4 (5). pp. 1383-1390. ISSN 2550-2166 |
