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Items where Author is "Anuar, Siti Nadia"
Group by: Item Type | No Grouping Jump to: Monograph Number of items: 1. MonographAnuar, Siti Nadia (2015) The effect of cooking method on proximate composition, total iron, heme iron and non-heme iron in haruan (channa sp.), catfish ( clariassp,), siakap (lates CALCARIFER) and tilapia (Oreochromis sp.). Project Report. Universiti Sains Malaysia. (Submitted) |
