The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis sp. [SH167.T54 W246 2005 f rb] [Microfiche 7746].

Wang, Yan (2005) The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis sp. [SH167.T54 W246 2005 f rb] [Microfiche 7746]. Masters thesis, Universiti Sains Malaysia.

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Abstract

Dalam eksperimen yang pertama, satu ujian makanan telah dijalankan selama 8 minggu untuk mengkaji ketersediaan α-tokopherol (α-T) secara biologi dengan lapan diet yang berisonitrogenous dan isoenergik. In Experiment 1, an 8-week feeding trial was carried out to investigate the bioavailability of dietary α-tocopherol (α-T), using eight isonitrogenous and isoenergetic semi-purified diets.

Item Type:	Thesis (Masters)
Subjects:	S Agriculture > SH Aquaculture. Fisheries. Angling > SH151-179 Fish culture
ID Code:	6674
Deposited By:	ARKM Al Rashid Automasi
Deposited On:	14 Dec 2008 22:23
Last Modified:	14 Dec 2008 22:23

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