Mohamed Daud, Mohammad Zulkali and Osman, Syamisar and Sulaiman, Shahida Fariza Anthocyanin Of Carissa Carandas. Project Report. USM.
Download (128Kb) | Preview
This work was an attempt to extract anthocyanin from ripe berries of Carissa Carandas. The maroon colored berries were depitted and the mesocarps were treated with acidic ethanol solution during the extraction procedure. The ectraction method employed was similar to those used by Feluki and Francis(1968). As comparison,anthocyanins of known sources such as fresh black grapes and morning glory flower were xtracted and used as referenc pigments.
|Item Type:||Monograph (Project Report)|
|Subjects:||T Technology > TP Chemical Technology|
Q Science > QK Botany
|Divisions:||Pusat Pengajian Sains Kajihayat (School of Biological Sciences)|
|Depositing User:||ARKM Al Rashid Automasi|
|Date Deposited:||06 Jun 2008 15:24|
|Last Modified:||13 Jul 2013 08:34|
Actions (login required)