Exothermic Events On Heating Of Semi-Dilute Konjac Glucomanan - Water Systems.
Karim, A. A. and Chang, Y.P. and Norziah, M.H. and Ariffin, F. and Nadiha, M.Z. and Seow, C.C. Exothermic Events On Heating Of Semi-Dilute Konjac Glucomanan - Water Systems. Working Paper. Universiti Sains Malaysia.
Differential scanning calorimetric experiments were designed and conducted to investigate the occurrence of two intriguing exothermic events, hitherto never reported before, on programmed heating of semi-dilute (≤1.0%, w/w) aqueous konjac glucomannan (KGM) solutions to temperatures above 70°C.
Repository Staff Only: item control page